Coffee capsule sealing burst tester Food tray seal burst tester Pressure decay leakage tester
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|Standard||ASTM F1140, ASTM F2054, ISO 11607||Power||110~220V|
|Test Mode||Burst, Creep And Creep To Failure.||Pressure Range||0~600 KPa|
Burst tester for coffee cup seal lid takes the pressure decay internal pressurization method. By checking the maximum burst value, the defects in lid structure, material and sealing technics can be analyzed. It’s ideal sealing integrity checking equipment for sectors like yogurt, milk, cheese, ice cream, water, juice, beverage, coffee, tea, cosmetic, seasoning etc.
Burst tester for coffee cup seal lid adopts the latest industrial level PLC control unit and color human-machine interface. Operation is direct and convenient. Three tests modes of burst, creep and creep to failure are embedded. Together with other forms of accessories, it can be applied to other forms of packaging also, like bag, bottle, container, aerosol valve, tube, etc.
Test standards to follow:
ASTM F1140: Standard Test Methods for Internal Pressurization Failure Resistance of Unrestrained Packages
ASTM F2054: Standard Test Method for Burst Testing of Flexible Package Seals Using Internal Air Pressurization within Restraining Plates
Burst tester for coffee cup seal lid Technical data:
|Pressure Range||0~600 KPa|
|Beam Width||300mm(for open package)|
|Inflating Head||Φ4mm (Standard for sealed package)|
|Gas Pressure||0.4 MPa~0.9 MPa|
|Port Size||Φ6 mm PU hose|